IP Journal of Nutrition, Metabolism and Health Science

Official Publication of Khyati Education and Research Foundation


Volume 8, Issue 1, Year 2025
Editorial
Artificial sweeteners: A sweet deception with bitter consequences
Author details: Anuj Maheshwari
Keywords: Diabetes, Zero-calorie, Insulin resistance.
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Review Article
A review on obesity: A multidimensional global issue
Author details: Shivam Dubey
Obesity has emerged as a significant health concern affecting individuals across all socioeconomic strata globally. The widespread consumption of fast food, driven by its affordability, convenience, and accessibility, has contributed to this issue. Many people prioritize quick meals over nutritious,....
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The interrelationship among sustainability and food security: A review
Author details: Shivam Dubey
Unexpected environmental issues that might endanger human life emerged around the turn of the century. The planet's food system, already in delicate balance with its ecology, is further strained by climate change, energy and water shortages, environmental degradation, changing global population....
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Connection between Type 2 Diabetes and Alzheimer\'s disease: Insights from epidemiology to mechanisms and treatment approaches
Author details: Meena Rathore, Mudit Sharma, Anand Singh Chouhan
This paper aspires to present an extensive exploration of the epidemiological data that connects Type 2 Diabetes Mellitus (T2DM) and its associated ailments, including obesity, hyperinsulinemia, and metabolic syndrome, to the onset of Alzheimer’s disease (AD). Objective is to delve into the intricat....
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Gut microbiota and neurosurgery: understanding the gut-brain axis in postoperative recovery
Author details: Vanshita Patel, Ashish P Jain, Vaidehi Mehta
The gut-brain axis plays a pivotal role in postoperative recovery, particularly in the context of neurosurgery, where neuroinflammation and cognitive function are critical for patient outcomes. This complex bidirectional communication system between the gastrointestinal tract and the central nervous....
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Original Article
Knowledge, awareness, and usage patterns of artificial sweeteners (as) amongst people with diabetes: A cross-sectional study
Author details: Shubhashree Patil, Priti Sanghavi, Indumathi Kuberan, Seema A Bagri, Aashna Patil, Pranjali Shah, Rohini S Gajare, Sybal Dbritto, Muskaan Agrawal, Kapil Rathi, Swati Ghonge, Sanjay Singla, Anuj Maheshwari
Background: The rising prevalence of Non-Communicable Diseases (NCDs) in India, particularly type 2 diabetes mellitus (T2D), poses a significant public health challenge. Effective dietary strategies, including carbohydrate counting and artificial sweeteners (AS), can aid in glycaemic control. AS off....
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Short Communication
Dietary faddism in diabetes: A comprehensive analysis of popular diets and their impact
Author details: Amol Hartalkar, Sheetal Hartalkar
Dietary faddism refers to the practice of adopting unproven, restrictive, or extreme dietary habits, often based on trends or personal beliefs, rather than scientifically validated evidence. In the management of diabetes, a condition marked by disrupted glucose metabolism, the prevalence of dietary....
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