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A review on usefulness of millets in current prospects

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Review Article

Author Details : Shivam Dubey*

Volume : 6, Issue : 4, Year : 2023

Article Page : 157-160

https://doi.org/10.18231/j.ijnmhs.2023.026

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Abstract

An important food crop on a global scale, millets have a big economic impact on developing countries. Millets are a useful grain because they are a dry-spell and annoyance-causing obstruction grain. Millets are regarded as sustaining food types that produce a lot of energy and aid in reducing hunger. Foods made from millet are thought to include probiotics and prebiotics that might have future health benefits. They are consumed as a staple meal, especially in non-industrialized countries, are necessary for certain moderately developed countries' traditional diets, and are spreading around the globe. It is a crucial nutritional source of energy. Millet seeds have been scientifically shown to have several health-promoting characteristics in addition to their high caloric value.

Keywords: Millets, Antioxidants, Nutritional traits, Human wellbeing, Staples

How to cite : Dubey S, A review on usefulness of millets in current prospects. J Nutr Metab Health Sci 2023;6(4):157-160

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