1) The Prevalence of Hospital Acquired Infection and Associated Factors among Patients Admitted at Wolaita Sodo University Comprehensive Specialized Hospital, in Ethiopia.

• Yibeltal Assefa Atalay,*  
• Natnael Atnafu Gebeyehu,  
• Kelemu Abebe Gelaw

2) Expert opinion on the multivitamin deficiencies observed in day-to-day practice in Indian settings

• Manjula S,*  
• Krishna Kumar M

3) Examining the Impact of Nutraceuticals on Malnutrition During Pregnancy: A Comprehensive Review

• Afroj Ayyaj Shaikh,*  
• Sayali G Zambare,  
• Digvijaysingh R. Kale

4) Knowledge, Attitude and Practices on Consumption of Nuts among Adults.

• Triveni K Ji,  
• Edwina Raj,*  
• Geetha Santhosh

5) Nutritional benefits of camel milk in autism-A mini-review

• Saroj Srivastava*

6) METABOLIC DYSFUNCTION-ASSOCIATED STEATOTIC LIVER DISEASE: A NARRATIVE REVIEW OF PATHOPHYSIOLOGY, DIAGNOSIS, AND MANAGEMENT

• Vignesh Murugan*

7) Optimizing Nutritional Strategies to Enhance Metabolism and Physiotherapy Outcomes.

• Dr. Mohammed Sheeba Kauser*

8) Diet and metabolic influences on Skin aging and diseases: Ayurvedic Prospectives

• Ashok Kumar Panda*

9) Integrating Lifestyle Modifications with Physiotherapy: Evaluating the Role of Nutrition and Psychological Interventions in Recovery

• Alagappan Thiyagarajan*

10) Rice and its Nutritional Significance

• Lalitha A*

11) The Impact of Chrononutrition on Metabolic Health: Aligning Eating Patterns with Circadian Rhythms

• Seema Lekhwani,*  
• Narain Das Vaswani

12) Nutritional support in critical care patients: challenges, strategies, and recent advances

• Dr. Akshaya N Shetti*

13) Role of Yoga Prana Vidya (YPV) system in the successful management of Metabolic Diseases: A Review

• Jayachander Reddy Neravetla,  
• Venkata Satyanarayana Nanduri*

14) An Assessment on Cholesterol: A Vital Component for Human Health

• Shivam Dubey*

15) Dietary antioxidants: An Overview

• Lalitha A*